
In September, we met among the flowers and vegetables at Silver Lake Farms, a beautiful and inspiring urban farm in the heart of LA. Seasonal ingredients like tomatoes and figs were in full-force, from jams to chutneys and hot sauces. Swappers also brought refreshing treats like ice cream and kombucha (both in dozens of mouthwatering flavors!), plus baked goods, flours, herbs, syrups (prickly pear! cherry!), and more. Afterwards we shared a delicious potluck with old and new friends.

Thank you sooo much to Silver Lake Farms for sharing your space and to all the swappers who came and spent the morning with us!
(Photos by Emily Ho)





























